Gajar ka Halwa is more than a nostalgic winter dessert. This carrot-based pudding blends the goodness of freshly grated carrots, milk, nuts and a little ghee to create a warming dish that many ...

The beauty of Indian festivals is not only the culture and traditions that bring them to life but also the different food that is eaten across the country. While there are many kinds of dishes made by ...

The choice of a carrot matters more than most people realise. When sugar is added too early, the mixture becomes runny and takes far longer to thicken. Excess milk or khoya can make the halwa overly ...

Chef’s new gajar ka halwa recipe as a palate cleanser didn’t go down well with Instagram users. Here's how they reacted. Gajar ka halwa is hailed as one of the most sought-after desserts in an Indian ...