This slow-cooked lamb will give your hours of time to start salivating — and a chance to use that leftover curry paste. It would adapt to a slow cooker as well. Using a sharp knife cut 8-10, 1cm-deep ...

Slow-cooked lamb curry 1/4 cup all-purpose flour 4 cups diced lamb shoulder 2 tablespoons olive oil 1 large yellow onion, chopped 2 garlic cloves, crushed 1 inch piece fresh ginger, peeled, grated 1 ...

The slow cooker is a weeknight hero—just add your ingredients, walk away, and come back to something delicious. This round-up features cozy, flavorful recipes that taste like you’ve been cooking all ...

Costanzo Astarita, chef and owner of Baraonda Ristorante and the Grazie Hospitality Group, sent the recipe for what he says is the most popular dish at the restaurant: lamb ragu served over house-made ...

Last year, we purchased a lamb meat share from a local butcher and partially filled one of our chest freezer with a wide variety of cuts — leg, shanks, ribs, quarter, chops, shoulder chops and ...

Slow cooker vegetable curry is one of the best meals to come home to after a busy day! Filled with colorful veggies, rich spices, and a creamy curry sauce, it brings comfort and nourishment straight ...